tag:blogger.com,1999:blog-287273173942110422.post6343282792257567549..comments2024-03-18T00:06:12.545-07:00Comments on Judy in Her Natural Habitat: The Kitchen: Dulce de Leche Apple Cinnamon RollsJudyhttp://www.blogger.com/profile/08688986254809153879noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-287273173942110422.post-54559577293444071542010-12-29T15:51:56.332-08:002010-12-29T15:51:56.332-08:00Hi Jenna. You could actually just bake them the ni...Hi Jenna. You could actually just bake them the night before and put them in the fridge in an air tight container after it cools. (Make sure not to top them with the dulce de leche though.) Then warm them up the next day before serving - like in the microwave. They'll be just as tasty. You can also warm up the dulce de leche as well and then assemble right before you serve.Judyhttps://www.blogger.com/profile/08688986254809153879noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-89998638665044887532010-12-28T11:44:43.678-08:002010-12-28T11:44:43.678-08:00Could you prep these at all the night before? Wha...Could you prep these at all the night before? What if I put them together, and stuck them in the fridge? Would that prevent them from rising? Then let them sit out for an hour or so before baking? These would be great to take to work but don't want to wake up hours early to get them ready.JLohttps://www.blogger.com/profile/06858905508496370119noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-52187255741688710902010-07-23T10:06:56.459-07:002010-07-23T10:06:56.459-07:00wowwwwwwwwwwwwwww!!wowwwwwwwwwwwwwww!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-13274485241703275722010-02-04T07:48:23.582-08:002010-02-04T07:48:23.582-08:00Wow, Judy, I gotta say this looks like the best.br...Wow, Judy, I gotta say this looks like the best.breakfast.ever! I'm still wrapping up my trial and not totally back yet, but I had to break my silence to tell you how amazing this sounds. Thanks again for the cupcake kit, btw, will get around to using/posting about it soon, I promise.Xiaolu @ 6 Bittersweetshttp://www.6bittersweets.comnoreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-49191205183340501372010-02-01T11:13:55.484-08:002010-02-01T11:13:55.484-08:00Ooh, those look wonderful! Just stumbled onto you...Ooh, those look wonderful! Just stumbled onto your blog from tastespotting, and I'm loving it! :)Lariehttps://www.blogger.com/profile/11200818450787830416noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-8572821461460347672010-02-01T02:16:14.588-08:002010-02-01T02:16:14.588-08:00I love how you've squished them all together, ...I love how you've squished them all together, it looks like a flower. want!Mr. Phttps://www.blogger.com/profile/16283387618237622156noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-35449756535256536372010-01-31T19:49:41.856-08:002010-01-31T19:49:41.856-08:00Ooh, I love the idea of apple pie cinnamon rolls, ...Ooh, I love the idea of apple pie cinnamon rolls, especially since apples and cinnamon go so well together. I definitely have to try this out!Susan Shttps://www.blogger.com/profile/12236426801206335724noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-55510561049163116472010-01-30T14:33:06.173-08:002010-01-30T14:33:06.173-08:00I grew up with mum making "caramel" from...I grew up with mum making "caramel" from Sweetened Condensed Milk! I'm a huge fan of eating it with a spoon, not sure if it's "Australian" but we usually serve it by making little sweet shortcrust pastry tart shells... fill with "caramel" and a little whipped cream dolloped on top! Yummy and soo simple.<br /><br />Thanks so much for this gorgeous recipe! I can't wait to try it out! I might throwing some walnuts through as well!Kim Gavarrahttp://www.stampwithkim.com.aunoreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-41081339637242665152010-01-30T11:38:44.111-08:002010-01-30T11:38:44.111-08:00Who would have thought? What a fantastic and crea...Who would have thought? What a fantastic and creative way to use condensed milk! I've yet to do this "manually" - I cheated and bought some ready made - but will definitely try these! Thanks for thinking of such a delicious way to use it Judy!mikehttp://web.me.com/mikejdunlapnoreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-60871211823053577142010-01-30T09:49:58.729-08:002010-01-30T09:49:58.729-08:00I'm definitely planning to try these. You got ...I'm definitely planning to try these. You got to love that Dulce de Leche!! Great application for it:-)Sweet Grace, Cake Designshttps://www.blogger.com/profile/08179778786789984313noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-74303109957394870522010-01-30T09:47:50.265-08:002010-01-30T09:47:50.265-08:00I recently discovered dulce de leche from a can al...I recently discovered dulce de leche from a can also! It didn't do too well mixed in with a meringue buttercream sadly, but it DID do well straight from the can with a spoon into my mouth! That stuff is DIVINE. Oh, and these cinn rolls look delicious!!Ellenhttps://www.blogger.com/profile/16424469985679272055noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-1154449228719399722010-01-30T06:13:58.049-08:002010-01-30T06:13:58.049-08:00These cinnamon rolls look simply delightful!These cinnamon rolls look simply delightful!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-7928749333520591012010-01-29T16:43:37.760-08:002010-01-29T16:43:37.760-08:00what are the exact measurements of the ingredients...what are the exact measurements of the ingredients?@nn(3)https://www.blogger.com/profile/07337692401882791439noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-10376089182399516322010-01-29T16:20:47.768-08:002010-01-29T16:20:47.768-08:00these look amazing!! and im starving lol
ps i feel...these look amazing!! and im starving lol<br />ps i feel your pain with your recipe disaster i made petite fours 3 dozen and trying to cover the cakes while the fell over and the poured fondant was hardening not funThe Fancy Ladyhttps://www.blogger.com/profile/04572284629670913493noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-48226705980266221452010-01-29T15:42:24.734-08:002010-01-29T15:42:24.734-08:00These rolls are so voluptuous... dulce de leche is...These rolls are so voluptuous... dulce de leche is a great idea for them!Deana Sidneyhttps://www.blogger.com/profile/14908407077861396161noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-37757026341615405302010-01-29T15:40:34.043-08:002010-01-29T15:40:34.043-08:00Your blog is full of great recipes and an enthusia...Your blog is full of great recipes and an enthusiasm for cooking. I haven't cooked for years (my hubby has done it all) but tonight I'm making your crab-artichoke-spinach mac and cheese. And I may have to experiment with dulce de leche, orange-flavored craisins, peppermint bark, and other delights.Nancy/BLissed-Out Grandmahttps://www.blogger.com/profile/17223278142557533175noreply@blogger.comtag:blogger.com,1999:blog-287273173942110422.post-21430229832648402302010-01-29T13:37:36.119-08:002010-01-29T13:37:36.119-08:00oh, for heaven's sake. could these be more de...oh, for heaven's sake. could these be more decadent? i think not. color me infatuated with this amazing creation!gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.com